Breakfasts, Luncheons and Dinners at Home: How to Order, Cook, and Serve Them (1886)
| AUTHOR | Short, R. Ed. |
| PUBLISHER | Kessinger Publishing (09/24/2009) |
| PRODUCT TYPE | Hardcover (Hardcover) |
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Product Format
Product Details
ISBN-13:
9781120244208
ISBN-10:
112024420X
Binding:
Hardback or Cased Book (Sewn)
Content Language:
English
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Page Count:
318
Carton Quantity:
20
Product Dimensions:
6.00 x 0.88 x 9.00 inches
Weight:
1.40 pound(s)
Country of Origin:
US
Subject Information
BISAC Categories
Literary Collections | General
Descriptions, Reviews, Etc.
Author:
Short, R. Ed.
Lisa M. Benton teaches Geography and Environmental Studies at Colgate University. She is the author of "The Presidio: From Army Post to National Park" (1998) and numerous articles in such journals as "Environmental Ethics, Environment and Planning" and "Urban Geography."
John Rennie Short is Professor of Geography at Syracuse University. Amongst his publications are "The Humane City" (1989), "Imagined Country" (1991), "Human Settlement" (1993) "The Urban Order" (1996), "New Worlds, New Geographies" (1998) and "Representing the Republic" (1999).
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List Price $45.95
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$44.57