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The Homeplace History and Receipt Book: History, Folklore, and Recipes from Life on an Upper Southern Farm a Decade before The Civil War
| AUTHOR | Marshall, Geraldine Ann |
| PUBLISHER | Createspace Independent Publishing Platform (01/17/2013) |
| PRODUCT TYPE | Paperback (Paperback) |
Description
The Homeplace is a living history museum with sixteen original buildings, set in the 1850s, located in the Land Between The Lakes National Recreation Area in Kentucky and Tennessee. Original log houses, barns, and cribs, heirloom crops and vegetables, heritage farm animals and historical interpreters create the sense of going back in time. Follow the family of The Homeplace in the 1850s, learn how the work and food changed with each season. Learn the cooking secrets of The Homeplace. Let's get ready to send those delightful dishes warm to table.
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Product Format
Product Details
ISBN-13:
9781480078932
ISBN-10:
148007893X
Binding:
Paperback or Softback (Trade Paperback (Us))
Content Language:
English
More Product Details
Page Count:
282
Carton Quantity:
24
Product Dimensions:
6.00 x 0.80 x 9.00 inches
Weight:
1.30 pound(s)
Country of Origin:
US
Subject Information
BISAC Categories
Cooking | History
Descriptions, Reviews, Etc.
publisher marketing
The Homeplace is a living history museum with sixteen original buildings, set in the 1850s, located in the Land Between The Lakes National Recreation Area in Kentucky and Tennessee. Original log houses, barns, and cribs, heirloom crops and vegetables, heritage farm animals and historical interpreters create the sense of going back in time. Follow the family of The Homeplace in the 1850s, learn how the work and food changed with each season. Learn the cooking secrets of The Homeplace. Let's get ready to send those delightful dishes warm to table.
Show More