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Meatless Burgers: Over 50 Quick & Easy Recipes for America's Favorite Food

AUTHOR Hagler, Louise
PUBLISHER Book Publishing Company (TN) (01/01/1999)
PRODUCT TYPE Paperback (Paperback)

Description
In this book, Louise Hagler shows how to make a variety of juicy burgers without meat. Made from a varied combination of beans, grains and vegetables, low in fat and high in fibre, Louise crafts mouth-watering burgers that are good for you.
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Product Format
Product Details
ISBN-13: 9781570670879
ISBN-10: 1570670870
Binding: Paperback or Softback (Trade Paperback (Us))
Content Language: English
More Product Details
Page Count: 94
Carton Quantity: 86
Product Dimensions: 6.04 x 0.29 x 8.99 inches
Weight: 0.36 pound(s)
Feature Codes: Index, Price on Product, Table of Contents, Glossary, Illustrated
Country of Origin: US
Subject Information
BISAC Categories
Cooking | Vegetarian
Cooking | Methods - Quick & Easy
Dewey Decimal: 641.563
Library of Congress Control Number: 99040523
Descriptions, Reviews, Etc.
publisher marketing
In this book, Louise Hagler shows how to make a variety of juicy burgers without meat. Made from a varied combination of beans, grains and vegetables, low in fat and high in fibre, Louise crafts mouth-watering burgers that are good for you.
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Author: Hagler, Louise
Hagler has been creating vegetarian cuisine since 1969. She is a member of the International Association of Culinary Professionals and does research and recipe development in her ecologically designed home in rural Tennessee.
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List Price $9.95
Your Price  $9.85
Paperback